Rich, creamy mac and cheese meets the fresh crunch of broccoli in this upgraded classic. It’s indulgent, balanced, and crafted to be both comforting and flavorful. Smooth, cheesy pasta with a touch of freshness makes this dish a hearty favorite that feels a little lighter, without losing any of the comfort you expect.
Mac & Cheese
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Nutritional Facts
Protein : 33 g
Carbs : 57 g
Calories : 790
Fat : 51 g
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Ingredients
Milk, Elbow Macaroni, dry, Cheddar Cheese, Whipping Cream, Gruyere Cheese, Broccoli, Unsalted Butter, All-Purpose Flour, Salt, Black Pepper
Contains: Milk, Wheat